Did you know May is Celiac Disease Awareness Month? Celiac disease is a genetic, autoimmune disease triggered when you ingest gluten (i.e., foods made from wheat, barley, rye, spelt, and kamut). About 1 in 133 people have it, but only 83% are diagnosed. If you think you may have celiac disease or gluten sensitivity, you should consider getting tested. Especially if you have a 1st or 2nd degree relative who has celiac or another autoimmune disease. If you want more information about what testing you should get, contact me!